Large Family
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Combine cider and maple for the perfect fall festive gravy for your pot roast. Pair this tender pot roast with butternut squash for a hearty meal.
Bring out the aromatic flavors of prime rib with this citrus, garlic and rosemary rub. The experience doesn’t there – finish it with rich potatoes stuffed with zucchini and red bell peppers.
Let this showstopper be the centerpiece of your next celebration. This beef rib roast features a Dijon-herb rub that’s complemented by sweet cranberry sauce for a finished product that melts in your mouth.
Frenched bones make for an extra special presentation for this Standing Beef Rib Roast. Let it be the centerpiece of your next family gathering.
The rich umami flavor from roasted garlic instantly upgrades any meal. Turn it into a sauce to top this Peppered Ribeye Roast for eight.
An elevated version of a homey pot roast. Sherry pickled shallots and striped beets make a lighter, brighter oven-braised roast.
Update your old-fashioned pork roast by adding a decadent bacon-bourbon sauce. The alcoholic addition creates a perfect level of smokiness for this oven-roasted meal.
The spicy tang of horseradish perfectly offsets the richness of a hearty rib roast.
